Nostru Carricante Terre Siciliane
Dry. Elegant peach and blossom on the nose with an apple and citrus palate followed by a mineral finish.
Cortese Nostru Frappato Terre Siciliane
Medium bodied. Wild strawberry bouquet with silky smooth fruit and a long finish. Food pairing: Tomato pasta.
Precious Day, Crémant de Bordeaux
Dry. Fresh and lively with brioche aromas and juicy, ripe citrus fruits.
MiMi en Provence Grande Reserve Rosé
Dry. A classic Provence rosé, elegant, fresh strawberry flavours, notes of citrus with a floral touch. Beautifully balanced. Food pairing: Shellfish.
Mini Mi Rosé Mediterranee
Dry. An elegant pale rosé with fresh citrus flavours and summer berries. A crisp clean finish. Food pairing: Seafood.
Viña Costeira Meu Albariño
Dry. Full and textured by a touch of lees aging, notes of orange blossom, crisp green apples, citrus zest followed by a mineral finish. Food pairing: Crab or Lobster.
La Vaca Gorda, Malbec
Full bodied. Ripe blackberries, plums, and hints of violet, balanced by subtle notes of spice and vanilla from gentle oak aging. Food pairing: Steak.
Irroy Rosé, Carte d'Or, Brut
Dry. Fruity with red cherries, redcurrants and notes of fresh bread. Food pairing: Smoked salmon.
Taittinger Brut Reserve
Dry. Elegant and floral with peaches, vanilla pod and brioche on the finish. Food pairing: Canapés.
Pommery Brut Royal NV
Dry. Elegant and vibrant with notes of green apple and citrus fruits. Finishing with toast and brioche. Food pairing: Canapés.
Santa Luz Alba Viognier
Dry. Aromatic with notes of apricots, peaches, hints of pears and blossom. Food pairing: Grilled Chicken.
Stoney River Gisborne Malbec
Medium bodied. Notes of ripe plum and blackberry with aromas of violets and smooth tannins on the finish. Food pairing: Barbecue.
Stoney River Gisborne Pinot Gris
Dry. Lovely fresh and aromatic with notes of honeysuckle, pear and honeydew melon. Food pairing: Sushi.